King temppet Muhrolloroom Exct
Li-mushroom tsa mebala li sebetsoa ke metsi a chesang / joala ho phofo e ntle e loketse phofo e ntle e loketseng ho ea ho li-encaps kapa lino. Dident e fapaneng e na le litlhaloso tse fapaneng. Ho sa le joalo re fana ka mesupo e hloekileng le phofo ea mycelium kapa e ntšitsoeng.
PleUROUTUS Eryhus Eryjii (e boetse e tsejoang e le mohloli oa li-mushroom, empa o holile likarolong tse ngata tsa Asia.Poroom ostreatus. E na le li-stem tse tšoeu tse bosoeu, li na le mokotla o monyane oa 'mala o monyane (ka mefuta e menyenyane).
Lebitso | King terompeta e ntšitse |
Ponahalo | Brown phofo ea sootho |
Tšimoloho ea lisebelisoa tse tala | King Trumpet |
Karolo e sebelisitsoeng | Mmele oa litholoana |
Mokhoa oa liteko | UV |
Boholo ba karolo | 95% ho isa ho tse 80 |
Metsoako e sebetsang | Polysaccharide 20% |
Shelfe | lilemo tse 2 |
Packing | 1.25kg / moqomo o tletse ka mekotleng ea polasetiki; 2.1kg / mokotla o pakiloe ka mokotleng oa foil; 3.A kopo ea hau. |
Polokelo | Ho boloka ho pholile, ho omella, ho qoba leseli, qoba sebaka se phahameng sa mocheso. |
MotsamaisiTloaelo:Tekanyetso ea Machabeng.
Sampole ea mahala: 10-20g
1. Tsamaisa khatello ea mali le cholesterol e tlase.
2. Ntlafatsa sebete le ho sireletsa sebete.
3. Ntšetsa pele ho kuta ha gastrointestinal.
4. E thusa ho theola boima ba 'mele.
5. Loana le mofetše.
6. Ho khatholla le tonim bakeng sa bokong.
1. Kakaretso ea bophelo bo botle, lisebelisoa tsa phepo e nepahetseng.
2. Capsule, bonolo, letlapa le subcontract.
3. Likepe, lino tse tiileng, lihlahisoa tsa lijo.