(1) Thepa e tala bakeng sa tlhahiso ea 80% ea li-amino acid tsa semela ke lijo tsa soya kapa soya. E ruileng ka li-amino acid, naetrojene le lintho tse phelang, tse sebelisoang e le manyolo ka ho toba, li ka hlatsuoa, tsa fafatsoa, phello e tsoteha.
(2) Ho qhibiliha ka ho feletseng ka metsing, ho loketse ho nosetsa ka marotholi, ho phalla, ho fafatsa ka foliar, joalo-joalo, mefuta e mengata ea ts'ebeliso, e ka khothalletsa kholo e leka-lekaneng ea limela, phepo e nepahetseng, e ntlafatsa boleng.
(3) Ka nako e ts'oanang, sehlahisoa se sebelisoa haholo indastering ea li-aquaculture le li-feed additive ka lebaka la litaba tsa eona tse ruileng tsa likarolo tse ngata, tse bonolo ho kenngoa ke lintho tse phelang.
| Ntho | RESULT |
| Ponahalo | Phofo e Sehla e Khanyang |
| Ho qhibiliha ha metsi | 100% |
| Kakaretso ea Amino Acid | 80% |
| Mongobo | 5% |
| Amino naetrojene | 12% |
| PH | 5-7 |
Sephutheloana:25 kgs/ mokotla kapa kamoo o kopang kateng.
Polokelo:Boloka sebakeng se nang le moea oa moea, se omileng.
PhethahatsoTloaelo:Maemo a Machaba.